My original Behmor drum seem to have a problem with the mechanism that
closes the top of the drum. Sometimes the drum is opening up during a roast.
To prevent this behavior I am probably going to order a new drum, so I have
to decide wich of the drums I want.
I am roasting Yemen and other small beans so the drum designed for small
beans should be the obvious choice.
I talked to the Danish distributor about the 2 drums. He suggested to get
the regular drum because too much chaff get caught in the drum designed for
small beans.
What are other Behmor users findings about the 2 drums?